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  1. spontán strandolni jajjdejó

     
     
  2. békés pünkösdi hússütögetés :)

     
     
  3. smsírásból munkahelyen arra riadni hogy ez van kint teljes képernyőn. priceless.

    smsírásból munkahelyen arra riadni hogy ez van kint teljes képernyőn. priceless.

    (Source: magmar)

     
     
  4. T-storm. Mindennap tanul valamit az ember.

     
     
  5. bazsalikomos répa ropogtatás

     
     
  6. másfél hete..

     
     
  7. chalkboardgirl:

Lemongrass & Blood Orange Wine Spritzer.
Lemongrass is a grassy stalk popular in southeast Asian cooking. My mother used to grow lemongrass in her garden and used it to infuse a lemon-y flavor in grilled fish. It makes a wonderful syrup for this beverage.
Ingredients:
Lemongrass Syrup
2 stalks lemongrass (plus extra for garnish, if desired) 
2 cups water 
1/2 cup sugar 
Spritzer
Ice cubes 
2 cups Lemongrass Syrup 
1/2 cup blood orange juice 
white wine (Chardonnay or Pinot Grigio) 
Seltzer water
Directions:
To make the lemongrass syrup:  Trim the ends off the lemongrass and chop into 2 inch pieces. Using a morter and pestle or the back of a knife, crush the lemongrass stalks to help release the juice. Combine lemongrass, water and sugar in a small sauce pan and bring to a boil. Lower heat, cover and simmer for about 30 minutes. Let it cool in the refrigerator. Strain.
Fill glasses with ice cubes. Add 1/2 cup lemongrass syrup and 1/8 cup blood orange juice to each glass. Fill remainder of glass with white wine and a splash of seltzer water. Garnish with a lemongrass stalk and serve.
(via Kitchen Confidante)

hmm. fröccs v2 mmm.

    chalkboardgirl:

    Lemongrass & Blood Orange Wine Spritzer.

    Lemongrass is a grassy stalk popular in southeast Asian cooking. My mother used to grow lemongrass in her garden and used it to infuse a lemon-y flavor in grilled fish. It makes a wonderful syrup for this beverage.

    Ingredients:

    Lemongrass Syrup

    • 2 stalks lemongrass (plus extra for garnish, if desired) 
    • 2 cups water 
    • 1/2 cup sugar 

    Spritzer

    • Ice cubes 
    • 2 cups Lemongrass Syrup 
    • 1/2 cup blood orange juice 
    • white wine (Chardonnay or Pinot Grigio) 
    • Seltzer water

    Directions:

    To make the lemongrass syrup:  Trim the ends off the lemongrass and chop into 2 inch pieces. Using a morter and pestle or the back of a knife, crush the lemongrass stalks to help release the juice. Combine lemongrass, water and sugar in a small sauce pan and bring to a boil. Lower heat, cover and simmer for about 30 minutes. Let it cool in the refrigerator. Strain.

    Fill glasses with ice cubes. Add 1/2 cup lemongrass syrup and 1/8 cup blood orange juice to each glass. Fill remainder of glass with white wine and a splash of seltzer water. Garnish with a lemongrass stalk and serve.

    (via Kitchen Confidante)


    hmm. fröccs v2 mmm.

     
     
  8. temblefy:

Yes, please

    temblefy:

    Yes, please

     
     
  9. denagyonjó

     
     
  10. ahh ez még a nehezen felülmúlható visegrádi illatkamránál is sokkal jobb alvóhelynek tűnik

    ahh ez még a nehezen felülmúlható visegrádi illatkamránál is sokkal jobb alvóhelynek tűnik

     
     
  11. elmondhatatlan fantasztikum

    elmondhatatlan fantasztikum

     
     
  12. bogárszezon brrr rrr

     
     
  13. vissza, minél hamarabb!

     
     
  14. Minden nap egy Raffaello,

    Kókuszmérgezés, helló!

     
     
  15. ez akkoris vállalhatatlan!!

    ez akkoris vállalhatatlan!!